Easy Mac And Cheese Recipe

Easy Mac And Cheese Recipe
A quick and easy fix to a tasty side-dish. Fancy mac and cheese often costs a lot to prepare when you have so many exotic and expensive cheeses, but they aren't always the best tasting. But we’ve got you covered.

This recipe is quick and tasty.



  • 1 box elbow macaroni 

  • 1/4 butter 

  • 1/4 cup flour 

  • 1/2 teaspoon salt 

  • Black pepper 

  • 2 cups milk 

  • 2 cup shredded cheddar cheese


Step 1

Cook the elbow macaroni in boiling salted water for eight minutes until tender and drain well. 

Step 2

Heat butter in a saucepan over medium heat and stir in the flour, salt, and pepper until smooth, for about five minutes. Gradually add milk into butter-flour mixture. Simmer until mixture is smooth and bubbling. Add cheddar cheese to the mixture and stir until cheese is melted for two to four minutes.

Step 3

Put macaroni into the cheese sauce until completely coated. 


  • In: Lifestyle